Stand: 633 – View Map
Linda Duncan's new cookbook takes cooking to a whole new level of easy!
Whether you're a newbie cook, a busy mum, an entertainer or someone with very little confidence in the kitchen, you will certainly find this book has something for you. With basic store cupboard ingredients, easy-to-follow instructions, short preparation times and requiring minimal culinary knowledge, these recipes will become your go-to staples.
This book is gaining popularity very fast and has been described by many as New Zealand's new Edmonds cookbook!"
Come see it for yourself on site number 633 in the Gourmet Food Pavilion feature at the show!
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