Nathan Hartley - SKYCITY Hamilton

Head of Food & Beverage at Hamilton’s SKYCITY, Nathan is behind City Co-op and new take on food and beverage at SKYCITY, making it a dining destination.
Nathan has been in NZ now for 8 years and worked previously in the finest of luxury hotels in Auckland including the Stamford Plaza and the Langham. Prior to moving to NZ, Nathan has worked as Executive Chef in the Natural History Museum in London and has also worked in several places around the world including Sydney and the Caribbean.